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Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis

  • Hua Zhang
  • , Pan Zou
  • , Haitian Zhao
  • , Junqiang Qiu
  • , Joe Mac Regenstein
  • , Xin Yang*
  • *Corresponding author for this work
  • School of Chemistry and Chemical Engineering, Harbin Institute of Technology
  • Tianjin Academy of Agricultural Sciences
  • Hainan Medical University
  • Cornell University

Research output: Contribution to journalArticlepeer-review

Abstract

The polysaccharides (PKP-E) extracted from the pinecones of Pinus koraiensis were studied, which was fractionated using DEAE-52 cellulose and Sephadex G-100. Four novel polysaccharide fractions were obtained, which were PKP-E-1−1, -1−2, -2−1, and -2−2, respectively. The structural features were characterized using HPGPC, monosaccharide composition analysis, Congo red test, periodate oxidation, Smith degradation, FTIR and NMR spectroscopy. The results showed the 4 purified fractions were non-triple helical structured heteropolysaccharides and composed of L-rhamnose, L-arabinose, D-mannose, D-glucose, and D-galactose. The fractions were mainly linked by 1→6 or 1→ glycosidic bonds and the backbone of 4 fractions was probably composed of→2, 6)-β-D-Man-(1→ and α-D-GalpA-(1→), which resembles pectin. Moreover, the antioxidant activities of the polysaccharides were measured by scavenging radical capacity tests. The PKP-E-2−1 was the most stable and active fraction, and the respective IC50 for the hydroxyl and ABTS·+ radicals were 3.0 and 23.6 mg/mL.

Original languageEnglish
Article number117078
JournalCarbohydrate Polymers
Volume251
DOIs
StatePublished - 1 Jan 2021
Externally publishedYes

Keywords

  • PKP-E
  • Pinecones
  • Pinus koraiensis
  • Polysaccharide
  • Structure characterization

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