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Effect of different gas releasing methods on anaerobic fermentative hydrogen production in batch cultures

  • Sheng Chang*
  • , Jianzheng Li
  • , Feng Liu
  • , Ze Yu
  • *Corresponding author for this work
  • Harbin Institute of Technology

Research output: Contribution to journalArticlepeer-review

Abstract

Decreasing hydrogen partial pressure can not only increase the activity of the hydrogen enzyme but also decrease the products inhibition, so it is an appropriate method to enhance the fermentative hydrogen production from anaerobic mixed culture. The effect of biogas release method on anaerobic fermentative hydrogen production in batch culture system was compared, i. e., Owen method with intermediately release, continuous releasing method, and continuous releasing + CO2 absorbing. The experimental results showed that, at 35°C, initial pH 7. 0 and glucose concentration of 10 g·L-1, the hydrogen production was only 28 mL when releasing gas by Owen method, while it increased two times when releasing the biogas continuously. The cumulative hydrogen production could reach 155 mL when carbon dioxide in the gas stream was continuously absorbed by 1 mol·L-1 NaOH. The results showed that acetate was dominated, accounting for 43% in the dissolved fermentation products in Owen method, whereas the butyrate predominated and reached 47%-53% of the total liquid end products when releasing gas continuously. It is concluded that the homoacetogenesis could be suppressed when absorbing CO2 in the gas phase in fermentative hydrogen production system.

Original languageEnglish
Pages (from-to)901-906
Number of pages6
JournalFrontiers of Environmental Science and Engineering in China
Volume6
Issue number6
DOIs
StatePublished - Dec 2012

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 7 - Affordable and Clean Energy
    SDG 7 Affordable and Clean Energy

Keywords

  • batch fermentation
  • biogas releasing
  • homoacetogenesis
  • hydrogen pressure
  • hydrogen production

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