Disinfection effect of chlorine dioxide on bacteria in water

Huang Junli; Wang Li; Ren Nanqi; Ma Fang; Juli

doi:10.1016/S0043-1354(96)00275-8

Disinfection effect of chlorine dioxide on bacteria in water

Huang Junli^*
, Wang Li
, Ren Nanqi
, Ma Fang
, Juli

^*Corresponding author for this work

School of Environment

Harbin Institute of Technology

Research output: Contribution to journal › Article › peer-review

172 Scopus citations

Abstract

In this paper, the disinfection effects of chlorine dioxide (ClO₂) on some main bacteria in water and the influence of ClO₂ on the inactivation of some microorganisms studied under various conditions such as the dose of disinfectant and the contact time, pH value, etc. were researched and reported, and it was compared with that of liquid chlorine. The results showed that the killing effect of the ClO₂ on bacteria is similar to or better than that of liquid chlorine, the bacteria were effectively killed off by using ClO₂ in a relatively wider range of pH value. Moreover, the investigation of the bactericidal mechanism of ClO₂ was tentatively undertaken. Then, we concluded that ClO₂ is an excellent disinfectant to substitute for the liquid chlorine.

Original language	English
Pages (from-to)	607-613
Number of pages	7
Journal	Water Research
Volume	31
Issue number	3
DOIs	https://doi.org/10.1016/S0043-1354(96)00275-8
State	Published - Mar 1997

Keywords

Bacteria
Chlorine dioxide
Coliform
Disinfection
Disinfection effect
Liquid chlorine

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title = "Disinfection effect of chlorine dioxide on bacteria in water",

abstract = "In this paper, the disinfection effects of chlorine dioxide (ClO2) on some main bacteria in water and the influence of ClO2 on the inactivation of some microorganisms studied under various conditions such as the dose of disinfectant and the contact time, pH value, etc. were researched and reported, and it was compared with that of liquid chlorine. The results showed that the killing effect of the ClO2 on bacteria is similar to or better than that of liquid chlorine, the bacteria were effectively killed off by using ClO2 in a relatively wider range of pH value. Moreover, the investigation of the bactericidal mechanism of ClO2 was tentatively undertaken. Then, we concluded that ClO2 is an excellent disinfectant to substitute for the liquid chlorine.",

keywords = "Bacteria, Chlorine dioxide, Coliform, Disinfection, Disinfection effect, Liquid chlorine",

author = "Huang Junli and Wang Li and Ren Nanqi and Ma Fang and Juli",

year = "1997",

month = mar,

doi = "10.1016/S0043-1354(96)00275-8",

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volume = "31",

pages = "607--613",

journal = "Water Research",

issn = "0043-1354",

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TY - JOUR

T1 - Disinfection effect of chlorine dioxide on bacteria in water

AU - Junli, Huang

AU - Li, Wang

AU - Nanqi, Ren

AU - Fang, Ma

AU - Juli,

PY - 1997/3

Y1 - 1997/3

N2 - In this paper, the disinfection effects of chlorine dioxide (ClO2) on some main bacteria in water and the influence of ClO2 on the inactivation of some microorganisms studied under various conditions such as the dose of disinfectant and the contact time, pH value, etc. were researched and reported, and it was compared with that of liquid chlorine. The results showed that the killing effect of the ClO2 on bacteria is similar to or better than that of liquid chlorine, the bacteria were effectively killed off by using ClO2 in a relatively wider range of pH value. Moreover, the investigation of the bactericidal mechanism of ClO2 was tentatively undertaken. Then, we concluded that ClO2 is an excellent disinfectant to substitute for the liquid chlorine.

AB - In this paper, the disinfection effects of chlorine dioxide (ClO2) on some main bacteria in water and the influence of ClO2 on the inactivation of some microorganisms studied under various conditions such as the dose of disinfectant and the contact time, pH value, etc. were researched and reported, and it was compared with that of liquid chlorine. The results showed that the killing effect of the ClO2 on bacteria is similar to or better than that of liquid chlorine, the bacteria were effectively killed off by using ClO2 in a relatively wider range of pH value. Moreover, the investigation of the bactericidal mechanism of ClO2 was tentatively undertaken. Then, we concluded that ClO2 is an excellent disinfectant to substitute for the liquid chlorine.

KW - Bacteria

KW - Chlorine dioxide

KW - Coliform

KW - Disinfection

KW - Disinfection effect

KW - Liquid chlorine

UR - https://www.scopus.com/pages/publications/0031106076

U2 - 10.1016/S0043-1354(96)00275-8

DO - 10.1016/S0043-1354(96)00275-8

M3 - 文章

AN - SCOPUS:0031106076

SN - 0043-1354

VL - 31

SP - 607

EP - 613

JO - Water Research

JF - Water Research

IS - 3

ER -

Disinfection effect of chlorine dioxide on bacteria in water

Abstract

Keywords

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