Abstract
A method was developed using magnetic strong cation-exchange resin modified with 2,4-dinitrophenylhydrazine (DNPH) for the determination of formaldehyde (HCHO) in fruit juice samples. The procedures of extraction and derivatization were carried out in a single step by stirring the resins and diluted fruit juice with water. When the procedures were completed, the resins adsorbing the HCHO-DNPH derivative were easily separated from the sample matrix by an adscititious magnet. The HCHO-DNPH derivative eluted from the resins was directly determined by high-performance liquid chromatography with UV detector at 360 nm. The limit of detection of the proposed method in fruit juice obtained is 6.0 ng mL-1. In this work, the volume of fruit juice was 5 mL and the amount of MSCX resins was 100 mg, and the resins can be reused 10 times. The relative standard deviations of intra-day and inter-day ranging from 3.9% to 6.1% and from 4.2% to 7.0% are obtained, respectively. The recovery of HCHO in the analysis of spiked fruit juice samples is in the range of 85.7-100.4%.
| Original language | English |
|---|---|
| Pages (from-to) | 380-385 |
| Number of pages | 6 |
| Journal | Food Chemistry |
| Volume | 131 |
| Issue number | 1 |
| DOIs | |
| State | Published - 1 Mar 2012 |
Keywords
- Formaldehyde
- Fruit juice
- High-performance liquid chromatography
- Magnetic cation-exchange resin
- Solid support derivatization
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